Cake Diva’ calls on food festival
Porsha Kimble, otherwise known at Your Cake Diva from The Food Network, shares tips and stories with the public today at the “Just Desserts” segment of the City Food Festival.
Ms Kimble, billed as a “cake maker to the stars”, is to call on the festival at 3pm.
She is a guest of Rosewood Bermuda this weekend, and yesterday worked with its food and beverage team there to create a Rosewood Bermuda Rum Cake.
Her recipe, especially made for this occasion, included Goslings Black Seal Rum. Ms Kimble presented the cake to Rosewood Bermuda executive chef Gerry Adams and managing director Paul Telford to mark the property’s recent “soft reopening” as part of its $25 million renovation.
Evans wins payout over his dismissal
Operation Ceasefire cancelled
More than half of Azura’s first phase sold
Tourists full of praise after purse returned
Moroccan-themed market launches
Reviewer pleased with his Twizy rental
College lecturer meets Prince Charles
Law firm sued over hotel deal advice
Renamed restaurant starts afresh
Missing goats plea
Bermudian model wins double award
Burch backs mandatory recycling
Crowds flock to Ag Show opening day
Man seriously injured in bike crash
I potted a husband at the pool table
Take Our Poll