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It’s turkey time!

Chef Richard Laguna pulls out a rack of turkeys just in time for the MarketPlace’s Thanksgiving dinner meals. (Photograph by Blaire Simmons)

Demand for ready cooked turkeys and Thanksgiving meals has jumped this year, according to the MarketPlace in Hamilton.

In past years, the store has cooked hundreds of turkeys for their deli and for people to take home, but a store spokesperson speculated that demand had increased as a result of social distancing requirements for the coronavirus.

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Published November 26, 2020 at 8:00 am (Updated November 25, 2020 at 5:49 pm)

It’s turkey time!

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