50 results returned for search: "" category "Food & Wine" author Jessie Moniz Hardy
Three Bermudian sisters living in Britain are finalists in a food competition.
Jameelah Brinson, Karima Gardner and Ahyaana Tiana Young will find out at the end of this month if they have won the Boxpark Croydon Food Business Competition.
The top pri...
DATE: Sep 20, 2022
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CATEGORY:
Food & Wine
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AUTHOR:
Jessie Moniz Hardy
In her 35 years as a realtor, Fiona Hatfield has done a lot to get her name out there.
She once got in a swimming pool in February wearing a rubber duck floatie around her waist.
“I can’t remember if I sold that house, but I sure hope I did because i...
DATE: Jan 17, 2022
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CATEGORY:
Food & Wine
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AUTHOR:
Jessie Moniz Hardy
Ten years ago Trevor Johnstone never would have imagined he would one day become vegan.
But at 35 he has fully embraced the lifestyle and, through his company Plant Based Fuel BDA, offers his skills as a "plant-based chef and nutrition advocate".
His...
DATE: Jan 12, 2022
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CATEGORY:
Food & Wine
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AUTHOR:
Jessie Moniz Hardy
When Malachi Symonds launched Paddle Popped Popcorn in 2014, he included little comic strips in the bag to interest younger customers.
The technique worked. Children loved the comic entitled The Story of Paddle Popped.
But updates came too slowly, ...
DATE: Dec 17, 2021
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CATEGORY:
Food & Wine
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AUTHOR:
Jessie Moniz Hardy
Two months ago Tyka Edness quit her responsible job in order to do something that she loved.
The 31-year-old had given her best for five years as a physiotherapist at King Edward VII Memorial Hospital but as Bermuda eased its way out of lockdown la...
DATE: Jun 21, 2021
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CATEGORY:
Food & Wine
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AUTHOR:
Jessie Moniz Hardy
Introduce new foods to your child, slowly, but surely.
Do not make the dinner table a battleground. Make it a pleasant space.
If they do not like something do not force them to eat it.
Have your child help in the kitchen so they get used to being ar...
DATE: May 03, 2021
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CATEGORY:
Food & Wine
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AUTHOR:
Jessie Moniz Hardy
Ground, whole, mixed and plain – Rinelle White has been obsessed with spices in all their forms for ages.
At any point in time there are roughly 40 in a closet in her home. Housed in mason jars and kept in alphabetical order, she decided to turn her ...
DATE: Jan 07, 2021
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CATEGORY:
Food & Wine
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AUTHOR:
Jessie Moniz Hardy
Andy Detzer knew he was facing an uphill battle when he took over Azu Beastro.
The restaurant is located far off the beaten path, at the back of the Bermuda Aquarium Museum and Zoo.
Adding to his woes, lunchtime diners must pay the Aquarium admission...
DATE: Oct 07, 2016
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CATEGORY:
Food & Wine
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AUTHOR:
Jessie Moniz Hardy
Roseller Pia was devastated when he had to leave engineering school early. The Filipino had always dreamt of becoming a ship-builder. But he was the eleventh of 12 children and his father, a farmer, could no longer afford to pay for his education.
So...
DATE: Sep 16, 2016
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CATEGORY:
Food & Wine
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AUTHOR:
Jessie Moniz Hardy
Joanna Jackson-Smith never expected her home-made granola to be an instant sell out. When Lindos first stocked her Oatbelievable Premium Granola, she thought it would take weeks to go.
She was amazed when she got a call a few days later.
“Lindos sai...
DATE: Aug 26, 2016
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CATEGORY:
Food & Wine
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AUTHOR:
Jessie Moniz Hardy