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Catherine Burns has a simple, healthy and tasty dish

Catherine Burns writes that adding coconut milk adds a special touch to this wintertime soup

Catherine Burns gives some tips about how to survive a night of heavy drinking

Once you’ve made it, you can break it up, pop it in cellophane bags and tie them with a festive ribbon

Catherine Burns shares one of her favourite recipes: Greek-style lamb kebabs, with a flavourful tzatziki

Catherine Burns serves up a tasty white bean kitchen soup

If you are struggling and can’t get a smoothie to work, then consider these amazing, nutritious delights

Catherine Burns advises on how to cut out unhealthy snacks

Catherine Burns shows you how to make these low-sugar pumpkin muffins as a Hallowe’en treat

Catherine Burns discovers a “cooking in reverse” approach to food while visiting a friend in Colorado